Medicinal ingredients
Each softgel contains
• Fish Oil MAG-O3™ (Anchovy (Engraulidae - Whole), Sardine (Clupeidae – Whole), Mackerel (Scombridae – Whole)) 1350 mg (Eicosapentaenoic Acid (EPA) 607.5 mg, Docosahexaenoic Acid Acid (DHA) 270 mg)
Non-medicinal ingredients
Gelatin, Glycerine, Enteric coating (Shellac, Sodium alginate, Lecithin, Medium-chain triglycerides, Stearic acid), Purified water, Natural lemon essential oil, /Proprietary antioxidant blend (Non-GMO Mixed tocopherols, Green tea leaf extract, Rosemary leaf extract and Ascorbyl palmitate).
Adults 19 years and older: Take 2-5 softgels daily. Adolescents 14-18 years old: Take 2 softgels daily.
Monoglyceride Omega-3 is a premium dietary supplement that offers the most bioavailable and efficient form of Omega-3 fatty acids. Derived from high-quality fish oil, our monoglyceride formulation ensures maximum absorption, making it the ideal choice for those looking to support heart and brain health, reduce inflammation, and maintain overall well-being.
Key Features:
-Maximum Absorption: The monoglyceride form of Omega-3 is highly bioavailable, allowing for easier absorption by the body.
- Purity: Our Omega-3 is sourced from wild-caught fish and molecularly distilled to ensure the highest level of purity.
- High Concentration: Each serving provides a high concentration of EPA and DHA for maximum health benefits.
- Third-Party Tested: Rigorously tested for quality, potency, and safety by an independent, third-party laboratory.
- No Fishy Aftertaste: Our advanced processing methods eliminate the fishy burps associated with traditional fish oil supplements.
Benefits:
- Heart Health: Monoglyceride Omega-3 supports cardiovascular health by promoting healthy blood pressure and cholesterol levels.
- Brain Function: Omega-3 fatty acids are essential for cognitive function and memory support.
- Joint and Muscle Health: Reduces inflammation and supports joint and muscle comfort.
- Skin and Hair: May contribute to healthier skin and hair.
- Overall Wellness: Supports overall well-being and immune system function.
Recommended Use:
Take two softgels daily with a meal, or as directed by your healthcare professional.
Specifications:
- Serving Size: 2 softgels
- Servings per Container: 60
- Omega-3 Fatty Acids per Serving:
- EPA (Eicosapentaenoic Acid): 1215mg
- DHA (Docosahexaenoic Acid): 540mg
Key Ingredients:
- Monoglyceride Omega-3 from Norwegian Anchovy, Mackerel, and Sardine
- Non-GMO mixed tocopherols
- Green Tea Leaf Extract
- Rosemary Leaf Extract
- Ascorbyl Palmitate
Monoglyceride omega-3 and triglyceride omega-3 are two different forms of omega-3 fatty acids, which are essential nutrients with numerous health benefits. The primary types of omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
Here's a comparison of monoglyceride and triglyceride forms of omega-3:
1. Absorption: Monoglyceride omega-3 is believed to be more easily absorbed by the body compared to triglyceride omega-3. This is because monoglycerides have one fatty acid chain, making them simpler in structure, which can potentially lead to better bioavailability.
2. Bioavailability: Monoglyceride omega-3 may offer better bioavailability, meaning the body can more efficiently absorb and utilize the omega-3 fatty acids. This can result in a more significant impact on overall health.
3. Concentration: Monoglyceride omega-3 supplements may have a higher concentration of EPA and DHA per serving compared to triglyceride forms. This can be advantageous for individuals who want to achieve their omega-3 intake goals with smaller capsules or servings.
4. Stability: Monoglyceride omega-3 is often considered more stable and less prone to oxidation, which can affect the quality and effectiveness of the supplement over time.
Key Features:
-Maximum Absorption: The monoglyceride form of Omega-3 is highly bioavailable, allowing for easier absorption by the body.
- Purity: Our Omega-3 is sourced from wild-caught fish and molecularly distilled to ensure the highest level of purity.
- High Concentration: Each serving provides a high concentration of EPA and DHA for maximum health benefits.
- Third-Party Tested: Rigorously tested for quality, potency, and safety by an independent, third-party laboratory.
- No Fishy Aftertaste: Our advanced processing methods eliminate the fishy burps associated with traditional fish oil supplements.
Benefits:
- Heart Health: Monoglyceride Omega-3 supports cardiovascular health by promoting healthy blood pressure and cholesterol levels.
- Brain Function: Omega-3 fatty acids are essential for cognitive function and memory support.
- Joint and Muscle Health: Reduces inflammation and supports joint and muscle comfort.
- Skin and Hair: May contribute to healthier skin and hair.
- Overall Wellness: Supports overall well-being and immune system function.
Recommended Use:
Take two softgels daily with a meal, or as directed by your healthcare professional.
Specifications:
- Serving Size: 2 softgels
- Servings per Container: 60
- Omega-3 Fatty Acids per Serving:
- EPA (Eicosapentaenoic Acid): 1215mg
- DHA (Docosahexaenoic Acid): 540mg
Key Ingredients:
- Monoglyceride Omega-3 from Norwegian Anchovy, Mackerel, and Sardine
- Non-GMO mixed tocopherols
- Green Tea Leaf Extract
- Rosemary Leaf Extract
- Ascorbyl Palmitate
Monoglyceride omega-3 and triglyceride omega-3 are two different forms of omega-3 fatty acids, which are essential nutrients with numerous health benefits. The primary types of omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
Here's a comparison of monoglyceride and triglyceride forms of omega-3:
1. Absorption: Monoglyceride omega-3 is believed to be more easily absorbed by the body compared to triglyceride omega-3. This is because monoglycerides have one fatty acid chain, making them simpler in structure, which can potentially lead to better bioavailability.
2. Bioavailability: Monoglyceride omega-3 may offer better bioavailability, meaning the body can more efficiently absorb and utilize the omega-3 fatty acids. This can result in a more significant impact on overall health.
3. Concentration: Monoglyceride omega-3 supplements may have a higher concentration of EPA and DHA per serving compared to triglyceride forms. This can be advantageous for individuals who want to achieve their omega-3 intake goals with smaller capsules or servings.
4. Stability: Monoglyceride omega-3 is often considered more stable and less prone to oxidation, which can affect the quality and effectiveness of the supplement over time.